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Home in Bloom celebrates the seamless integration of architecture, light, and natural landscapes into Ariella Chezar's floral designs.
French tastemaker Cordelia de Castellane presents her inspirations and secrets to exquisite at-home entertaining and decor, organized according to the four seasons.
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Floret Farm's A Year in Flowers offers advice on every phase of working with cut flowers-including gardening, buying, caring for, and arranging fresh flowers. Filled with indispensable tips and hundreds of stunning photographs, this book is an invitati
The Cut Flower Garden: Erin Benzakein a florist-farmer, leader in the locaflor farm-to-centerpiece movement, and owner of internationally renowned Floret Flower Farm in Washington's lush Skagit Valley.
Chronicle life in your garden with this elegant 5-year journal full of tracking tools, planning space, gardening guidance, and inspiration.
My Paris Kitchen is a hardcover book with a collection of stories and 100 sweet and savory French-inspired recipes. David Lebovitz is a popular food blogger who reflects the way that Parisians eat today complete with lush photography taken around Paris an
In At The Artisan's Table, Jane Schulak and David Stark pair historical tablewares from the world’s finest design museums with pieces by an international array of contemporary artisans. Each chapter features a museum object that serves as a “muse” to prov
How to French Country by Sara Slim is a hardcover book full of Colour and design inspiration from southwest France. Sara Slim is an interior designer and journalist who captures the beauty and quietude of the region.
Practical design information alongside case studies from her own houses and her design firm clients. Liess explores a hardworking and practice design philosophy while also focusing on the more personal al aspects of home.
"A captivating journey through off-the-beaten-path French wine country with 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village." -Clarkson Potter
Old World Italian: Recipes and Secrets from Our Travels in Italy