Cannelle et Vanille Bakes

Cannelle et Vanille Bakes by Aran Goyoaga is a hardcover book introducing A New Way to Bake Gluten-Free.

Aran Goyoaga is a Seattle-based author, food stylist and photographer who focuses on the emotional component of food and everyday life through visual stories.

Publisher: Sasquatch Books

Publication Date: October 26, 2021

Pages: 320

Dimensions: 10.28” x 7.76” x 1.24”